Food Safety

Food Safety Audits

TQS conducts food safety audits using a systematic, preventive approach covering HACCP audits, GMP audits, and professional training to verify the safety of your products and protect consumers.

Our Services

Comprehensive Food Safety Audit Services

TQS conducts food safety audits using a systematic, preventive approach covering hazard analysis, manufacturing practice verification, and professional training for organisations at every level of the food supply chain.

HACCP Audits

TQS conducts HACCP audits to evaluate your identification and control of physical, chemical, and biological hazards using the Hazard Analysis and Critical Control Points methodology at every production stage.

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GMP Audits

TQS conducts GMP audits to evaluate manufacturers' Good Manufacturing Practice systems, verifying consistent production quality, proper sanitation, and adherence to standards appropriate for food-grade operations.

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Food Safety Training

TQS delivers professional training programmes for food industry personnel, covering basic food hygiene, advanced food safety management, and HACCP principles tailored to every staff level from frontline workers to senior management. Our auditors also evaluate training effectiveness as part of our food safety audits.

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Benefits

Why Choose TQS for Food Safety Audits?

With 25+ years of experience, TQS conducts thorough food safety audits that protect consumers, reduce risk, and verify the effectiveness of your operations.

Safeguard consumer health and build brand trust through independent audit verification of hazard prevention and quality controls across your operations

Satisfy regulatory requirements and demonstrate verified compliance with local and international food safety standards through independent audits

Minimise waste, product recalls, and liability through proactive identification and control of physical, chemical, and biological hazards

Equip your workforce with the practical knowledge and skills to uphold food safety standards in day-to-day operations

How It Works

Our Food Safety Audit Approach

TQS follows a structured, three-stage audit methodology to evaluate and verify your organisation's food safety performance.

1

Evaluate

Our auditors assess your current food safety practices against HACCP and GMP requirements, identify gaps, and document findings in a detailed audit report.

2

Audit

Our auditors evaluate your HACCP plans, GMP procedures, and hazard control documentation through on-site and documentation audits, verifying conformity at every level.

3

Verify

We conduct surveillance audits, periodic reviews, and follow-up audits to verify ongoing compliance and drive continuous improvement in food safety performance.

Protect Your Products and Consumers

Speak with our food safety audit team about conducting a comprehensive HACCP and GMP audit tailored to your operations.

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